Live-out weekend Private Chef in Knightsbridge

Our private clients, a welcoming family of six is seeking a skilled Weekend Private Chef to prepare fresh, health-conscious meals in their Knightsbridge residence. This live-out role also includes catering for weekend household staff, with a focus on balanced, seasonal cuisine that supports the family’s commitment to wellness.

Key Responsibilities:

• Prepare and serve nutritious lunch and dinner for the family and staff (approx. 6-8 covers per meal)
• Create appealing, age-appropriate meals for children, balancing nutrition with taste
• Develop weekly menus prioritizing whole foods, seasonal produce, and dietary balance
• Source high-quality ingredients, with a preference for organic and locally grown
• Maintain a spotless kitchen environment, adhering to strict hygiene and food safety standards
• Collaborate effectively with household staff to ensure smooth service and coordination
• Flexibly accommodate dietary preferences and occasional guests

Ideal Candidate:

• Proven experience in private households or high-end hospitality
• Passionate about healthy cooking — confident with plant-forward dishes, lean proteins, and nutrient-rich meals
• Skilled in preparing child-friendly meals that are both nutritious and enjoyable
• Versatile across global cuisines with a strong foundation in Mediterranean, modern British, and Asian-inspired fare
• Meticulous about cleanliness and kitchen organization
• Positive, proactive, and team-oriented attitude
• Discreet, personable, and adaptable to changing needs

 

Saturday-Sunday 8am-5pm

Immediate start for the right candidate

Salary: £36,400 gross per year